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Two in One Desserts: Cookie Pies, Cupcake Shakes, and More Clever Concoctions

Two in One Desserts: Cookie Pies, Cupcake Shakes, and More Clever Concoctions

Author: Hayley Parker
Publisher: Countryman Press
Published: June 20, 2017
Pages: 240
Binding: Hardcover
Language: EN
Categories: Dessert Baking, Quick & Easy Cooking, Entertaining & Holiday Cooking
Regular price $14.00 USD
Regular price $24.95 USD Sale price $14.00 USD
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Sweet treats that combine two or more classic desserts from the blogger who makes “even novice bakers feel like pros” (POPSUGAR)

Everyone loves cake with ice cream. The combination of textures and flavors, even temperature, adds up to much more than the sum of its parts. In her new book, blogger Hayley Parker takes this concept to new levels. Using cake and brownie mixes, ready-made doughs and crusts, and other make-it-simple shortcuts, Parker comes up with the most deviously delicious desserts imaginable, including:
* Strawberry Shortcake Bars
* Creme Brûlée Pie
* Banana Split Cupcakes
* Red Velvet Cake Shakes

Call them mash-ups or mix-ins, hybrid desserts or sugar hacks, these desserts go above and beyond. Out of the Box, indeed!

100 color photographs

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