Araxi: Roots to Shoots; Farm Fresh Recipes
Araxi: Roots to Shoots; Farm Fresh Recipes
Author: James Walt, Andrew Morrison
Publisher: Figure 1 Publishing
Published: October 11, 2016
Pages: 240
Binding: Hardcover
Language: EN
Categories: Gourmet Cooking, Seasonal Cooking, Gastronomy History
Regular price
$29.95 USD
Regular price
$29.95 USD
Sale price
$29.95 USD
Shipping calculated at checkout.
Quantity
Couldn't load pickup availability
Gordon Ramsay calls it the best restaurant in Canada. The chefs at Araxi Restaurant and Oyster Bar call it a celebration of where they live. In this follow-up to their James Beard–nominated cookbook, award-winning chef James Walt and his team share 80 classic recipes from Araxi’s dining room and signature Longtable events, all adapted for delicious home cooking.
